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Steamer
From the BrewBlog of Joe Brewer – Anytown, Colorado USA
Printed April 27, 2024
Style: |
California Common Beer |
Yield: |
5.0 liters |
Color (SRM/EBC): |
12.3/24.2 |
Bitterness (Calc): |
3.7 IBU (Daniels) |
BU/GU: |
0.07 |
Calories: |
165 (12 ounces) |
ABV: |
4.9% |
ABW: |
3.8% |
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OG: |
1.050 |
OG (Plato): |
12.39° P |
FG: |
1.013 |
FG (Plato): |
3.32° P |
Real Extract: |
4.96° P |
App. Atten.: |
73.2% |
Real Atten.: |
60% |
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O.G.: |
1.048 - 1.054 |
F.G.: |
1.011 - 1.014 |
ABV: |
4.5 - 5.5% |
Bitterness: |
30 - 45 IBUs |
Color: |
10 - 14 SRM |
Info: |
A lightly fruity beer with firm, grainy maltiness, interesting toasty and caramel flavors, and showcasing the signature Northern Brewer varietal hop character. Commercial Examples: Anchor Steam, Southampton Steem Beer, Flying Dog Old Scratch Amber Lager. |
Method: |
Extract |
Source: |
BrewBlogger.net |
6.00 kilograms |
DME - Extra Light |
70.6% of grist |
6.00 kilograms |
Total Extract Weight |
70.6% of grist |
1.00 kilograms |
German Light Munich Malt |
11.8% of grist |
1.00 kilograms |
British Carastan Malt |
11.8% of grist |
0.50 kilograms |
Crystal Malt 80L |
5.9% of grist |
2.50 kilograms |
Total Grain Weight |
29.4% of grist |
0.75 grams |
Northern Brewer 8.2% @ 60 minutes |
6.2 AAUs |
0.75 grams |
Northern Brewer 8.2% @ 15 minutes |
6.2 AAUs |
0.50 grams |
Northern Brewer 8.2% @ 3 minutes |
4.1 AAUs |
2.00 grams |
Total Hop Weight |
16.4 AAUs |
White Labs Sanfrancisco Lager — Liquid |
Primary: |
10 days @ 62° C |
Secondary: |
14 days @ 62° C |
Lager: |
14 days @ 40° C |
Steamer
Date Brewed: |
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Brewer/Assistant: |
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Target |
Actual |
Boil Time: |
60 |
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Original Gravity: |
1.050 / 12.4° P |
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